Ingredients:
1 bag rice noodle/pancit bihon noodle
10-12 oz. chicken breast (omit for vegetarian version)
1 cup chicken stock (use veggie stock for vegetarian version)
3 tablespoons oyster sauce
1 medium cabbage (shredded)
10 cloves peeled garlic
1 medium onion
1 bunch green onions sliced
3 pieces of celery stalk
2 medium sized carrots
1 lemon
chicken_pancit.docx |